Support these Phoenix restaurants during Black Restaurant Week 2023

Dennis Hudson
Dennis Hudson

Black Restaurant Week is back, highlighting African-American, African and Caribbean cuisine in the Southwestern United States for the third year, with over a dozen metro Phoenix restaurants and food trucks participating.

Black Restaurant Week began in 2016 in Houston, Texas, with the goal of promoting local Black-owned businesses.

“We realized that a lot of them weren’t really featured in the major restaurant weeks in Houston, more so because they didn’t really fit with the fine dining, wait service kind of business model. There were a lot more casual, counter serve restaurants. We wanted to create a platform that was a little bit more all-inclusive for all the businesses we saw in our community, everything from food trucks to bakeries to casual restaurants,” said Falayn Ferrell, founder of Black Restaurant Week.

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Dennis Hudson
Posted by Dennis Hudson
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